Tbilisi (GBC) - Problematic loans in the HoReCa sector are increasing.

According to the NBG statistics, as of Q1/2026, 8% of loans issued to cafes and restaurants are problematic in USD (L/Y - 6.3%) and 3.4% in GEL (L/Y - 4.6%).

The share of non-performing loans in GEL and also in EUR has decreased. However, the decrease in the eurozone currency is at the expense of a decrease in Euro lending.

Out of the billion GEL loans issued by banks in GEL, USD and EUR to cafes and restaurants, more than 54 million remain problematic.

Of the loans denominated in USD, the equivalent of 16.6 million GEL is problematic.

 

Q1/2026

Q1/2025

GEL

3,4%

4,6%

USD

8,0%

6,3%

EUR

6,6%

7,3%

GEL

12 710 471

13 486 479

USD

16 620 533

11 358 878

EUR

19 442 699

19 338 139

 

Share%/Volume GEL

Share/ Volume