Tbilisi (GBC) - Under the framework of the FAO National Animal Identification and Traceability System (NAITS) project, meat-producing farmers, importers, and representatives from retail chains, private and public sectors, and slaughterhouses agreed on 10 July to establish the Georgian Meat Producers' Association (GMPA).

During the meeting, the project’s legal consultant and mediator presented potential organizational and membership fee models, drawing on examples from other countries and local associations. By the end of the meeting, the participants agreed on the best model to ensure the sustainable development of the meat sector.

The Georgian Meat Producers' Association aims to facilitate communication between farmers, consumers, state agencies, and international or local partners, while prioritizing the best interests of sector representatives and adhering to international standards. Ultimately, this will contribute to food safety, product traceability, and the sustainable development of the meat sector in the country. The Association actively cooperates with state and international organizations to help refine sector policies and legislation. Its priority is to increase access to financial instruments, investment projects, and various support programs for sector representatives.

"Meat suppliers represent different sub-sectors and are often competitors, yet they all share a common goal: supplying retail chains with safe products that meet consumer demands. The sector is quite fragmented, which is why our objective is to consolidate them around their shared interests. This will help them find common ground, develop action plans, and focus on addressing existing challenges. Furthermore, the presence of the Association will assist the government in identifying issues within the meat sector and responding to them efficiently. In establishing this Association, we drew upon leading European Union practices, which we believe will significantly support the organization’s future operations and development," said Mikheil Sokhadze, FAO Project Manager.

The NAITS project is implemented by the FAO in cooperation with the National Food Agency, with financial support from the Swiss Agency for Development and Cooperation (SDC) and the Austrian Development Agency (ADA), as part of International Partnerships Austria.